Bistrot Samantha Launches Culinary Competition Celebrating Nigerian Flavours at Christmas
The festive season is about to get a culinary upgrade with the launch of The Twelve, a new competitive platform designed to showcase the depth, diversity, and creativity of Nigerian cuisine. Created by hospitality entrepreneur and founder of Bistrot Samantha, Chef Dumebi Agbakoba-Avisse, the initiative brings together twelve of West Africa’s most promising chefs for…